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在中国烹饪史上,夫妻俩共同从事烹饪职业的很少见,又都在业内有所成就并共同编辑出版学术专著的就更是少至又少了。北京宁芳德艺烹饪技术培训中心校长管晓宁、赵玫芳就是这样的一对伉俪,为此,记者对他们进行了专访.记者:我们知道,你们夫妻共同创办了北京宁芳德艺烹饪技术培训中心,专业从事烹饪技术培训工作。国内,这样的培训班已经开办了很多,你们是如何在这样的市场环境中创办特色食品雕刻教学的？
In the history of Chinese cooking, it is even rarer for the couple to work in the cooking profession with few common accomplishments and to jointly edit and publish academic monographs. Beijing Ning Fang De Arts cooking technology training center principals Guan Xiaoning, Zhao Meifang is such a couple, for which, the reporter interviewed them.Reporter: We know that your husband and wife co-founder of Beijing Ning Fang Deyi cooking technology training Center, specializing in cooking technology training. Domestic, such training courses have been opened up a lot, how do you set up specialty food sculpture teaching in such a market environment?