营养不良是一个世界性难题。从未来10年世界人口和消费量的增长速度来看,要想真正实现营养安全还需多方面的努力。热量过高或过低热量过高或过低都会导致营养不良。世卫组织的报告显示,近40%的大洋洲人口都有肥胖问题。营养不足的人口,主要集中在非洲和加勒比地区,那里有20%左右的人口摄取的热量过低10.8%全球有10.8%的人口营养不良,相当于约7.95亿人,但这是自1990年以来,世界营养不良率最低的一次 Malnutrition is a worldwide problem. Judging from the rate of increase in population and consumption in the world in the next 10 years, there are still many efforts that need to be made in order to truly achieve nutritional security. Too much or too little too much heat can cause malnutrition. WHO reports show that nearly 40% of Oceania population have obesity problems. The undernourished population is mainly concentrated in Africa and the Caribbean, where about 20% of the population consumes too little calories 10.8% There are 10.8% of the world’s population undernourished, equivalent to about 795 million people, but this is the case since 1990 , The world’s lowest malnutrition rate