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豌豆是喜凉作物,宜选择地势较高,海拔1 400m以上地区旱作地栽培。前作玉米、烤烟收获后或收获前进行播种,一季优质鲜食豌豆,经济效益比种植小麦高3~4倍。很适合攀枝花市大力推广,也是粮食生产区农民增收的一项重要产业。青豆粒蛋白质含量约7.2%,此外,还含有丰富的多种维生素和糖分,是人们餐桌上喜爱食用的优质鲜食菜用粮。一、精细整地豌豆虽对土壤适应力较强,能耐瘠
Peas are like cool crops, should choose a higher terrain, elevation above 1400m dry cultivation. Former corn, flue-cured tobacco after harvest or harvest before sowing, a season of high-quality fresh peas, economic benefits than growing wheat 3 to 4 times. It is suitable for promotion of Panzhihua City, but also an important industry for increasing farmers’ income in food production areas. Green bean protein content of about 7.2%, in addition, is also rich in vitamins and sugar, is a favorite tableware on the people eat fresh vegetables with food. First, the fine preparation of peas Although the adaptability of soil stronger, able to barren