黄花菜又叶金针菜,营养丰富,所含蛋白质、脂肪、钙、磷、铁,胡萝卜素在蔬菜中占第一位。它的营养价值比西红柿、大白菜都高,为名贵的佐餐佳品。除食用外,还可供药用,具有健胃、通乳、利尿、补血、安神、明目、消肿等功能。在国内外市场上一直是畅销货。现将其栽培方法介绍如下: 一、适应性能黄花菜适应性强,对土地要求不严。田埂、畦背、河坡、渠边、宅旁、庭院都能种植。方法简便,管理粗放,收入较高。耐旱耐涝,好 Day lily and leaf lily, nutrient-rich, containing protein, fat, calcium, phosphorus, iron, carotene in vegetables in the first place. Its nutritional value than tomatoes, Chinese cabbage are high, expensive table share. In addition to food, but also for medicinal, with stomach, milk, diuretic, blood, soothe the nerves, eyesight, swelling and other functions. In the domestic and foreign markets has been selling goods. The cultivation methods are introduced as follows: First, to adapt to the adaptability of lily, lax requirements of the land. Tian 埂, 畦 back, river, canal edge, house next to the courtyard can be planted. The method is simple, extensive management, higher income. Drought and waterlogging, good