随着国家飞速发展,人民更加重视人才的培养,习近平总书记多次强调综合国力竞争归根到底是人才竞争,但是不是所有的人都能上大学,那些高考失利的学生也要提升技能,技工学校因此而存在,技工学校不同于大学院校,主要以培养技能型人才为主,办学目的就是为国家输送技能型人才。基于此,笔者针对技工学校烹饪专业的就业情况进行分析。 With the rapid development of the country, the people pay more attention to the cultivation of talents. General Secretary Xi Jinping has emphasized on many occasions that competition in comprehensive national strength is talent competition in the final analysis. However, not all people can go to university, and those who fail the college entrance examination need to upgrade their skills. Therefore, the existence of technical schools is different from university institutions, mainly to train skilled personnel, the purpose of running a school is to transport skilled personnel for the country. Based on this, the author analyzes the employment situation of the culinary profession in the technical school.