从13岁起,我就在父亲的小糖果作坊打工。1960年我正式接管了这间小作坊。每天早上,我要比工人提前两个小时赶到车间,启动蒸汽罐,准备好当天要用的原料。旺季时,我每周都可以赚到70多美元,淡季则要靠赊账买原料,但我对这种生活挺满足,直到一个偶然的机会改变了我和糖豆作坊的命运。那是上世纪60年代初,我在一个讲座上认识了商业顾问麦克丹尼尔,他对我说:“你做的玉米 From the age of 13, I worked in my father’s small candy workshop. In 1960 I officially took over this small workshop. Every morning, I rushed to the workshop two hours earlier than the workers, started the steam tank, and prepared the ingredients for the day. In high season, I can earn more than 70 US dollars a week, the off-season rely on credit to buy raw materials, but I am very satisfied with this life until a chance to change the fate of me and jelly beans workshop. It was the early 60s of last century, I met a business consultant McDaniel in a lecture, he said to me: ”You make corn