小菘菜属白菜亚种,原产中国,日本引进后改良形成了具有独特风味和营养的保健蔬菜,市场周年供应并畅销不止。近年来在慈溪市适种地区布点生产并加工出口,已成为出口创汇的主要蔬菜品种之一。小菘菜生育期短,生长适应性强,可四季种植生产。其株形紧凑,可食部分产出率高,品质好,产量高,需土壤疏松、肥水条件好,实施配套栽培管理。 Oryza japonica is a subspecies of cabbage, native to China, Japan after the introduction of the improved form of a unique flavor and nutrition of health vegetables, the annual market supply and selling more than. In recent years, Cixi City, suitable for species distribution and processing of export production, export has become a major vegetable varieties. Small aspylense growth period is short, growth adaptability, can be planted four seasons. Its compact plant shape, edible part of the output rate, good quality, high yield, need to loose soil, fertilizer and water conditions are good, the implementation of supporting cultivation and management.