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1985年9儿我区连续发生多起误食野蘑菇(野蕈)中毒,我院收治30例,现报告如下。临床资料1.一般资料:本组发病前均有食野簟史,男17例、女13例,年龄3～54岁;因食量不等而中毒轻重不同;表现为肝损害型26例,胃肠炎型4例。潜伏期多存6～24小时,最短30分钟,最长40小时。分别在食野蕈后2～9日入院。2.临床表现:①均伴有程度不一的头晕、乏力;②胃肠道症状:恶心、呕吐、腹痛、腹泻,每日大便次数最多可达20余次;③肝损害:出现黄染、肝肿大或缩小、肝区叩痛;晚期有烦躁不安、昏迷、抽搐、内脏出血、少尿、
In 1985, there were nine consecutive mushroom poisoning mushrooms (wild mushrooms) poisoned in our district, and 30 cases were admitted to our hospital. The report is as follows. Clinical data 1. General information: Before the onset of this group are history of wild food, 17 males and 13 females, aged 3 to 54 years; due to food intake and the severity of different poisoning; manifested as liver damage in 26 cases, stomach Enteritis in 4 cases. Latent period of 6 to 24 hours, the shortest 30 minutes, up to 40 hours. Respectively in the wild mushroom 2 to 9 days after admission. 2. clinical manifestations: ① are accompanied by varying degrees of dizziness, fatigue; ② gastrointestinal symptoms: nausea, vomiting, abdominal pain, diarrhea, stool frequency up to 20 times; ③ liver damage: yellow dye, Hepatomegaly or narrowing, taping in the liver area; late with irritability, coma, convulsions, visceral hemorrhage, oliguria,