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茶史茶,最早产于我国。古有苦蔡、槚、设、茗及臬芦等名称。相传,公元前2000年前已发现野生茶树,距今已有4000余年的历史。《神农本草》记载:“神农尝百草,日遇七十三毒,得茶而解之。”春秋时,齐国宰相晏婴经常吃茗。西汉时期,蜀人王褒著《僮约》中有“武都灵茶”和“烹茶尽具”的记述。到了三国两晋时期,饮茶的风气日益兴盛,进而传入宫廷,君王往往以茶茗宴请臣官。这以后,民间文人便以茶
Tea history tea, first produced in our country. Ancient kuai Cai, 槚, set, Ming and Zanlu name. According to legend, 2000 BC BC has been found in wild tea trees, dating back more than 4,000 years of history. “Shen Nong’s Materia Medica” records: “Shen Nong tasted hundreds of herbs, the case of seventy-three poison, the solution of tea.” Spring and Autumn Period, Qi Yan, prime minister of Qi often eat tea. During the Western Han Dynasty, Wang Shu of Wang Shu made a remark about “Wu Tuo Ling Tea” and “Tea Making” in “Tong Yue”. By the time of the Three Kingdoms and the Jin dynasties, the trend of drinking tea was increasingly flourishing, and then it was introduced to the court. The kings often invited ministers to tea ceremony. Since then, folk scholars have to tea