大多数人都认为只有符合自己胃口,色香味俱全的食物才是美食。但我觉得美食更是用心制作的产物,是内心真实情感的流露。比如,小时候,我的曾祖父经常给我做的煎鸡蛋,在我看来,它就是人间美味,它独一无二,无可替代。初尝煎鸡蛋时,我大概只有五六岁,还在上幼儿园。那天雨下得很大,雷声大作,白云受不了它的吵闹,变成乌云,从高高的天空往下压,再往下压。我站在滴水的屋檐下,好像伸手就能摸到它。终于,妈妈来了,把饿得晕晕的我带回了家。一进家门,我就闻到厨房传来一阵阵诱人的香气,我迫不及待地跑进厨房一看,呀!原来是曾祖父在煎鸡蛋。只见他一手拿着平底锅,一手拿着铲子,十分娴熟地将鸡 Most people think that only in line with their appetite, color and taste of food is gourmet. But I think that food is the product of hard-working production, which is the expression of true inner feelings. For example, when I was a kid, my great-grandfather often gave me fried eggs. It was, in my opinion, a delicacy of the earth. It was unique and irreplaceable. When I first tried fried eggs, I was only about five or six and was still in kindergarten. It was raining heavily, thunder, and white cloud can not stand it noisy, into a dark cloud, from the high sky down, and then down. I stood under the dripping roof, as if to reach out to touch it. Finally, my mum came and took me back to my home. As soon as I entered the house, I could smell the tempting aroma coming from the kitchen. I could not wait to run into the kitchen and saw that my great-grandfather had fried eggs. I saw him with a pan in one hand, with a shovel in one hand, very skilled chicken