中法两国虽然相隔万里,但都精于美食,在饮食文化上有许多互通之处。●喜欢吃原味法国人认为我们中国人吃油太多。虽然他们很喜欢吃中国菜,但遇到太油的菜,他们就拿餐巾纸把油吸走了再吃。像中国菜一样,法国菜也讲究“色香味”,但更讲究保留食品的原味,肉有肉味,鱼有鱼味,菜有菜 Although China and France are separated by tens of thousands of miles, they are all good at food and have many intercommunication points in the diet culture. ● like to eat the original French people think we Chinese eat too much oil. Although they like to eat Chinese food very much, when they encounter too-oily dishes, they take the napkin and suck the oil away. Like Chinese food, French cuisine also emphasizes “color and fragrance”, but more attention is paid to preserving the original flavor of the food, the meat has the meat taste, the fish has the fish flavor and the vegetables have vegetables