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目的了解广西学校和幼儿园的食品及生活饮用水卫生现状,探讨学校食品、生活饮用水卫生监管方式。方法采用《广西壮族自治区卫生优秀学校考核评分表》,对2008年广西14个市59个县230所申报学校进行考评,将各校考评表中食品、饮水卫生评审结果进行分析。结果食堂持有效卫生许可证的187家,占96.39%(187/194),城、乡学校食堂持证率差异有统计学意义。食品生产加工场所功能布局合理的有128家,占65.98%;防蝇、防鼠、防尘等卫生设施完善的有101家,占52.06%;设有餐具清洗消毒间和配置消毒设施的有122家,占62.88%。有自备水源、二次供水的学校54所,每年进行水质检测的有31家,占57.41%。使用直饮水机有消毒记录的有30所学校,占30.93%;有维修记录的有14所,占14.43%。结论广西学校食品卫生管理工作整体水平明显提高,食品加工场所卫生状况得到质的改变,但学校生活饮用水卫生监管亟待加强。
Objective To understand the status quo of food and drinking water health in schools and kindergartens in Guangxi and discuss the hygiene supervision methods of school food and drinking water. Methods According to the “Guangxi Excellent Health Examination Evaluation Scale”, 230 schools declared in 59 counties in 14 cities of Guangxi in 2008 were evaluated, and the results of health assessment of food and drinking water in each school were analyzed. Results There were 187 valid health permits in the canteen, accounting for 96.39% (187/194). There was significant difference in the certificate rate of canteens in urban and rural areas. There are 128 functional food processing establishments, accounting for 65.98% of the total; 101 were perfect sanitation facilities such as fly prevention, rodent prevention and dust prevention, accounting for 52.06%; 122 with dishwashing and disinfection rooms and disinfection facilities Home, accounting for 62.88%. There are 54 schools providing secondary water supply and secondary water supply and 31 water quality testing each year, accounting for 57.41%. There are 30 schools using direct drinking fountains with disinfection records, accounting for 30.93%; there are 14 records with maintenance records accounting for 14.43%. Conclusion The overall level of food sanitation management in schools in Guangxi has been significantly improved. The health status of food processing places has been changed qualitatively. However, the hygiene supervision of school drinking water needs to be strengthened.