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The Mo(Ⅴ) and W(Ⅵ) complexes of (NH3CH2- CH2NH2)3[Mo(Ⅴ)O2(OC6H4O)2] (1), (NH3CH2CH2NH2)2.5 [Mo(Ⅴ) 0.5W(Ⅵ)0.5O2(OC6H4O)2] (2) and (NH3CH2CH2NH2)2- [W(Ⅵ)O2(OC6H4O)2] (3) were synthesized by choosing cate-chol ligand which shows a good reductive property and tak-ing advantage of EMo > EW. Their EPR and UV-vis spectra were compared with the oxidized UV-vis spectra of xanthine dehydrogenase from chicken liver and xanthine oxidase from milk and the EPR spectrum of flavoenzyme from milk.
The Mo (Ⅴ) and W (Ⅵ) complexes of (NH3CH2- CH2NH2) 3 [Mo (Ⅴ) O2 (OC6H4O) 2] (NH3CH2CH2NH2) 2.5 [Mo (3) were synthesized by choosing cate-chol ligand which shows a good reductive property and tak-ing advantage of EMo> EW (2) and (NH3CH2CH2NH2) 2- [W (VI) O2 (OC6H4O) 2] Their EPR and UV-vis spectra were compared with the oxidized UV-vis spectra of xanthine dehydrogenase from chicken liver and xanthine oxidase from milk and the EPR spectrum of flavoenzyme from milk.