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晋唐时期,吐鲁番地区居民大多长寿。深入研究晋唐时期吐鲁番地区养生食俗,可为当今国民提高饮食水平和质量提供历史的借鉴,并为当今倡导、普及健康食育文化提供历史教材。
During the Jin and Tang dynasties, most Turpan residents lived longer. Studying deeply the health food customs in Turpan area during the Jin and Tang Dynasties can provide historical reference for the diet and quality improvement of today’s citizens, and provide historical textbooks for today’s advocacy and popularization of healthy food culture.