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初学做菜者,或求教于内行,或求教于书刊之菜谱.对于后者,则往往由于不得其法,做出的菜不理想,甚至面目皆非.那么,怎么看菜谱做好莱呢?下
Beginners who cook, or to seek advice, or ask for advice in the books of the recipe for the latter, it is often due to not be allowed to make the dishes are not ideal, or even nonsense. under