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辣椒为一年生成多年生作物,是夏秋季的主要院菜之一。原产地为中南美洲热带地区,富有营养价值,含维生素 C 为茄果类之首。果皮及胎座组织中含有辣椒素,其芬芳的辛辣味有促进食欲,帮助消化的作用。成熟红果可盐腌制酱,干燥后成辣椒干,也可辗为辣椒粉,运销国内外,有较好的经济效益。因此深受人民喜爱,尤其受到川、陕、滇、
Pepper produces perennial crops for one year, and is one of the main yard dishes in summer and autumn. The origin of tropical Central South America, rich in nutritional value, with vitamin C for the first of solanaceae. Peel and placenta tissue contains capsaicin, its fragrant spicy taste to promote appetite, to help digestion. Ripe red berries can be marinated sauce, dried into dried chili, can be rolled into chili powder, shipping at home and abroad, have better economic benefits. So loved by the people, especially by Sichuan, Shaanxi, Yunnan,