筷子的祖先在我国。远古肘,人们吃饭一般用手抓,在不能用手捞热汤和冰冷的食物时,就折些小树枝或小竹枝用来佐助。这样,便不自觉地练出使用树枝或竹枝夹取食物的本领。大约到了原始社会末期,人们便用削得光滑的竹枝、树枝作筷子取食。后来,逐步出现牙筷、玉筷,古朴的铜筷和铁筷,各种规格的漆筷 Chopsticks ancestors in our country. Ancient elbow, people generally eat with your hands, can not be used in hand to catch hot soup and cold food, fold some small branches or small bamboo used to help. In this way, unconsciously practice the ability to use the branches or bamboo branches to take food. About the end of Primitive Society, people used chopped bamboo branches and branches as their chopsticks for food. Later, the gradual emergence of toothpaste, jade chopsticks, ancient copper chopsticks and chopsticks, a variety of lacquer chopsticks