一 1995年食品经营工作任务措施 1995年是“八五”计划的最后一年,是新的领导班子上任后的第三年,也是我们重振雄风、再创辉煌的重要一年。分析今年食品经营形势,任务重、压力大、困难多。其主要困难是包袱重、货源少、资金缺,而最大的困难是缺乏资金。但困难并不可怕,困难也是机遇,大发展小困难,小发展大困难,不发展更困难。我们有许多克服各种困难的 I. Tasks on Food Operation in 1995 The year 1995 was the last year of the “Eighth Five-Year Plan”. It was the third year after the new leadership team took office, and it was also an important year for us to regain our brilliance and create greater glories. Analysis of the food business situation this year has given rise to heavy tasks, pressure, and difficulties. The main difficulties are the heavy burden, lack of supply, and lack of funds. The biggest difficulty is the lack of funds. However, the difficulties are not terrible. Difficulties are also opportunities. They are difficult to develop, they are difficult to develop, they are difficult to develop, and they are difficult to develop. We have many to overcome various difficulties