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[会议论文] 作者:Xiteng Chen,Xiaorong Li,Xiaomin Zhang, 来源:第七届中国眼科学和视觉科学研究大会 年份:2015
[期刊论文] 作者:Jiajun Lin,Liyan Liang,Xu Han,Chen Yang,Xiaogang Chen,Xiaorong Gao, 来源:清华大学学报自然科学版(英文版) 年份:2021
In general,a large amount of training data can effectively improve the classification performance of the Steady-State Visually Evoked Potential(SSVEP)-based Bra...
[会议论文] 作者:Xiaojiao Chen,Xiaorong Tao,Wenyang Zhao,Min Xu,Min Zhu,Zhike Feng,Ying Huang,Fan Xue,Lei Jiang,Ismael, 来源:The 4th International Conference on Biotic Plant Interaction 年份:2015
[会议论文] 作者:Zhike Feng,Ying Huang,Wenyang Zhao,Fan Xue,Lei Jiang,Xiaojiao Chen,Xiaorong Tao,Min Xu,Min Zhu,Ismael, 来源:2015全国植物生物学大会 年份:2015
[期刊论文] 作者:OUYANG Linjuan,Xu Minyu,Hu Jiang,ZHU Lixin,LI Ting,Xu Yilei,ZHU Changlan,PENG Xiaosong,CHEN Xiaorong,, 来源:水稻科学(英文版) 年份:2004
Floral development is one of the most important determining factors of grain yield in cereal crops (Immink et al, 2010).The rice inflorescence is composed of th...
[会议论文] 作者:BIAN Jianmin,CHEN Xiaorong,HU Lifang,OUYANG Linjuan,HE Haohua,SHI Huan,ZHU Guoqiang,ZHU Changlan,PENG, 来源:2013全国植物生物学大会 年份:2013
  Paddy grain weight is important component determining rice grain yield, and this trait is controlled by quantitative trait loci (QTL).To study the genetic b...
[会议论文] 作者:Linjuan,BIAN Jianmin,HE Haohua,SHI Huan,ZHU Changlan,PENG Xiaosong,YU Qiuying,HE Xiaopeng,FU Junru,CHEN Xiaorong, 来源:2013全国植物生物学大会 年份:2013
  Amylose content is the one most important of all the cooking quality characteristics because it greatly affects the cooking and processing behavior of mille...
[会议论文] 作者:Chen Xiaorong,陈笑蓉,Ding Zufa,丁祖发,Yang Hanyue,杨撼岳,Fan Shounian,范寿年,Wu Mingguang,吴明光, 来源:中国电子学会第十五届青年学术年会 年份:2009
ECG signal data will loss and ECG waveform may be distortion in the transmission process.Therefore,this paper will introduce ECG data network transmission based on the platform of general packet radio...
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