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[期刊论文] 作者:Laila Hussein,Nehad Hassan,Mah, 来源:食品与营养科学(英文) 年份:2015
The objective was to create an Egyptian database on the contributors of fruit and vegetables in the diets of preschool children and to estimate the usual daily...
[期刊论文] 作者:Moushira Zaki,Laila Hussein,Mo, 来源:食品与营养科学(英文) 年份:2015
Objectives: To define optimum food and nutrient profiling in gender-specific and age group-specific variant regression models. Setting: 481 subjects of both sex...
[期刊论文] 作者:Laila Hussein,Moustafa Gouda,M, 来源:食品与营养科学(英文) 年份:2014
The objective of the present work is to test the effectiveness of probiotic potency of regular yoghurt, synbiotic yoghurt and traditional fermented Egyptian sob...
[期刊论文] 作者:Laila Hussein,Emam A. Abdel-Ra, 来源:食品与营养科学(英文) 年份:2014
Objectives: The aim of this study was to investigate the effectiveness of dietary intervention with apricots, pomegranate juice or lactic acid fermented sobya o...
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