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[期刊论文] 作者：Takeshi Nagai,Nobutaka Suzuki,,
来源：食品与营养科学(英文) 年份：2012
Collagen from tendon of Yezo sika deer was prepared by limited pepsin digestion. The yield of collagen was very high;35.7% on the basis of lyophilized dry weigh...
[期刊论文] 作者：Nobutaka Suzuki Kohji Higuchi,
来源：能源与动力工程：英文版 年份：2013
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