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[期刊论文] 作者：Ying XING,Yongxian LIU,Panxia,
来源：农业生物技术:英文版 年份：2019
In recent years,production and processing of natural selenium-rich agricultural products has become a research hotspot.The main factor affecting the selenium co...
[期刊论文] 作者：Deming LIU,Yongxian LIU,Dongme,
来源：农业生物技术:英文版 年份：2019
Ultrasound-assisted extraction method was applied to extract the anthocyanins from selenium-enriched purple potato,and the optimum extraction conditions for ant...
[期刊论文] 作者：Deming LIU Yongxian LIU Dongmei WANG Panxia LIANG Liping PAN Jinping CHEN Jinhuan QIN,
来源：农业生物技术（英文版） 年份：2019
Abstract Ultrasoundassisted extraction method was applied to extract the anthocyanins from seleniumenriched purple potato， and the optimum extraction conditions for anthocyanins in seleniumenriched pu...
[期刊论文] 作者：Xinhui SU Jun TAN Xiu LAN Yiyuan YANG Liping PAN Qiong ZHOU Yongxian LIU,
来源：农业生物技术（英文版） 年份：2019
Abstract According to the understanding of current situation of Guangxi selenium containing passion fruit products and the advantages and disadvantages of related product markets， the corresponding im...
[期刊论文] 作者：Ying XING,Yongxian LIU,Panxia LIANG,Qing LIAO,Liping PAN,Taiqing HUANG,Zepu JIANG,,
来源：Agricultural Biotechnology 年份：2019
In recent years,production and processing of natural selenium-rich agricultural products has become a research hotspot. The main factor affecting the selenium content in plant is the content of effect...
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