(MRP)相关论文
This paper proposes a uniformly convergent algorithm for the joint transform of the first passage time and the first pas......
Maillard Reaction Products (MRP) was prepared from glucose and glysine heated at 90°C in air circulating oven for 1......
针对飞行器长时间飞行时,低精度陀螺、加速度计和磁强计组成的航姿系统容易受到运动加速度的影响而导致姿态精度较低,甚至发散的问题......