The high cost of microbial oils produced from oleaginous microorganisms is the major obstacle to commercial production.I......

In the present study, the yeast Rhodotorula glutinis has been assessed with the aim of producing microbial lipids from g......

Amazonian fruits are outstanding in quality. They are consumed as true delicacies of nature by the Brazilian population.......

Thirty accessions of Lagenaria siceraria from the Nangui Abrogoua University germplasm collection were analyzed using th......

The safflower (Carthamus tinctorius L.), in particular, has been soaring in significance as an alternative for oil and b......

Nutrient absorption in crops can decline and their development can be hindered by increased bulk density. This study aim......

To regenerate adventitious shoots from the cotyledon proximal parts of Citrullus lanatus (Thunb.) Matsum. and Nakai ssp.......

Crambe is a promising crop for biodiesel production. However, there is no much information available about techniques an......

Microalgae have great advantages as a new biomass source for fuel production. But microalgae are photosynthetic microorg......