Rebaudiana相关论文
运用准主成分方法结合加权方法对甜叶菊９个品种作２种综合评价，该方法不仅提供避免信息重叠的综合评估指标，寻找可测的几个关键因素，可可......
Isolation and Structural Characterization of a New Minor Penta β-D-Glucopyranosyl Diterpene from Ste
From the commercial extract of the leaves of Stevia rebaudiana Bertoni, a new minor ent-kaurane diterpene glycoside havi......
A new steviol diterpene glycoside, 13-[(2-O-β-D-glucopyranosyl-β-D-glucopyranosyl)oxy] ent-kaur-16-en-19-oic acid-{2-O......
Stevia rebaudiana is a plant with high sweetening capacity due to its content of glycosides, mainly stevioside and rebau......
Stevia leaves contain glycosides on which biological activity and sweetening capacity has been reported. Besides the mai......
Biological Template Based on ent-Kaurane Diterpenoid Glycosides for the Synthesis of Inorganic Porou
Recent studies on the preparation of porous nano-materials revealed that the use of kaurane diterpenoids molecules from ......
The complete proton and carbon NMR spectral assignments of a diterpene glycoside isolated from the commercial extract of......
High Performance Liquid Chromatography (HPLC) experiments have been performed on nine steviol glycosides namely rebaudio......
Inter-simple sequence repeat (ISSR) markers were used to evaluate the genetic fidelity of in vitro propagated and harden......
The present study was designed to develop an efficient protocol for micro propagation of S. rebaudiana from nodal explan......
The leaf powders from two varieties of Stevia rebaudiana (Bertoni) cultivated in Yucatan, Mexico were analyzed for their......
The sweetener compounds in Stevia, steviol glycosides (SG), are mainly found in the leaves. The SG content depends on th......
Enzymatic Synthesis and Structural Characterization of Rebaudioside D3, a Minor Steviol Glycoside of
Rebaudioside D3, a novel steviol glycoside, is produced by specific UDP-glycosyltransferase of rebaudioside E, a minor s......
Stevia rebaudiana Bertoni, a non caloric natural sweetner is currently the available substitute to sugar. It is a genus ......
The objective is to identify the Infra-Red (IR) spectral analysis of the diterpene glycosides present in the commercial ......
Stevioside, extracted from the leaves of Stevia rebaudiana Bertoni, is a natural, high intensity, lowcaloric sweetener w......
An efficient repeatable protocol has been developed for rapid clonal multiplication of an endemic, perennial herb Stevia......
