台北万华,老饕至爱,区内大街小巷遍布琳琅满目的饮食摊贩,老店也至少有四十几家以上,这里的小吃,大部分源自祖传秘方,采用新鲜食材,手工制作。两喜号鱿鱼羮、进财切仔面、福州元祖胡椒饼和阿猜嬷甜汤,都是艋舺知名的小吃老店。生于斯,长于斯,他们扎根万华,各怀独门特色,坚持食物的质素,家族式经营,一代传一代,确保味道永存于人们味蕾的记忆之中,百吃不厌。 Taipei Wanhua, gluttonous love, the streets throughout the area an array of food vendors, the old shop also has at least more than a dozen or more, where the snacks, mostly from the ancestral recipe, the use of fresh ingredients, hand-made. Two hi squid 羮, into the money cut noodles, Fuzhou Yuanzu pepper cake and Ah 嬷 嬷 sweet soup, are famous 的 小 snacks shop. Born in Sri Lanka, Sri Lanka, Sri Lanka, they are rooted in Wanhua, each with its own unique characteristics, adhere to the quality of food, family-run business, generation after generation to ensure that the taste forever in the memory of people’s taste buds, never stop eating.