随着科学技术的快速发展和人类社会的不断进步，茶叶生产优化组合的范围和概念也在向深度和广度扩展。茶叶生产的全过程，无不包含一定程度的优化组合内容。诸如点种茶籽，在同一茶场要把早芽种和退芽种组合，可以错开采摘高峰，不断提供优质鲜叶；茶叶的适制性和制茶品种优化 With the rapid development of science and technology and the continuous progress of human society, the scope and concept of the optimal combination of tea production are also expanding in depth and breadth. The whole process of tea production, all contain a certain degree of optimization of the combination of content. Such as the point of tea seed, in the same tea plant to the bud and back to the early bud combination, you can stagger the peak pick, continue to provide high quality fresh leaves; tea, the adaptability and optimization of tea varieties