一棵合格的蔬菜,应有蔬菜原始的味道,没有农药残留,干净到可以直接入口。如今,用中国传统的土培耕作很难做到。于是,有先驱者给蔬菜提供了不一样的生长方式——水耕。让蔬菜更有营养的种植方法水耕种植系统,是一种无需土壤的农耕方式,已经在发达国家大面积推广,中国也在近几年引入。澳籍华人谭卓南教授是水耕栽培技术的首席专家,谭教授科研团队所发明的一种水肥被专业种植亚洲叶菜类的广大农场主尊称为“神仙水”。水耕,顾名思义就是用水来种植农作物,这个过程中不需要用到天然土壤。对我们来说,水耕其实并不陌生,水耕就是 A qualified vegetable should have the original taste of vegetables, no pesticide residues, clean to the direct entrance. Nowadays, it is very hard to do with Chinese traditional cultivation of soil. As a result, pioneers give vegetables a different way of growing - hydroponics. Hydroponic cultivation system that makes vegetables more nutritious Hydroponic cultivation system is a soilless farming method that has been widely promoted in developed countries. China has also introduced it in recent years. Australian Chinese Professor Tan Zhuo-nan is the chief expert of hydroponic cultivation technology. Professor Tan’s research team invented a kind of water and fertilizer which is specially called “god water” by a large number of farmers specializing in the cultivation of Asian leafy vegetables. Hydroponics, as its name implies, uses water to grow crops without using natural soil in the process. Hydroponics is no stranger to us, hydroponics is