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利用两个生物学变化因素(性别和季节)检查耵聍的产生速度及脂类成分。11名健康者男5,女6,年龄25～42岁(平均33.6岁),无耳道感染史,女性处在月经周期的不同阶段,其中一人已行卵巢切除。于5、7、11及第二年1月收集耵聍。脂类物平均每耳6.726mg±0.208(SEM),耳侧、季节、性别无显著差异。其含量平均右耳6.972mg±0.208,左耳6.336mg±0.208,两耳相差9.1%;男性平均每耳6.708mg±0.186,女性6.734mg±0.326,相差0.4%。甘油三酯平均每耳1.156mg±0.048,耳侧、性别无变化,但在不同季节有显著的差异(F=9.649,P<0.01),秋季平均每耳1.446mg±0.09,冬季1.246mg±
Two biochemical variables (sex and season) were used to check the speed of production and lipid composition. 11 healthy men and women 5, 6, aged 25 to 42 years (mean 33.6 years), no history of ear infections, women in different stages of the menstrual cycle, one of whom had ovariectomy. Collect 耵 于 at 5, 7, 11 and January of the following year. The average lipid per ear 6.726mg ± 0.208 (SEM), ear, season, gender no significant difference. The content of average right ear 6.972mg ± 0.208, left ear 6.336mg ± 0.208, the difference between the two ears 9.1%; male average 6.708mg ± 0.186 per ear, female 6.734mg ± 0.326, a difference of 0.4%. Triglyceride average 1.156mg ± 0.048 per ear, no changes in ear and sex, but significant differences in different seasons (F = 9.649, P <0.01), fall average 1.446mg ± 0.09 per ear, winter 1.246mg ±