药酒制备及用法:取鹿筋、地龙、牛膝、枸杞子等药,置蜜酒(取适量蜂蜜溶于处方量白酒中搅匀即可)中,按酒剂冷浸法制备。滤液低温(1～10℃)沉降1～2天,过滤,分装,密封,置阴凉处贮存。每次取10～20毫升,温服,1日3次,7天为一疗程。用本药酒治疗观察321例坐骨神经痛患者,病史最短者30天,最长25年,经1～5个疗程,痊愈288例,占89.7％;好转12例,占3.6％;有效17例,占 Liquor preparation and usage: take deer muscles, earthworms, Achyranthes, gardenia and other medicines, home honey (take appropriate amount of honey dissolved in prescription liquor can stir well), according to alcohol cold preparation method. The filtrate is cooled (1 to 10°C) for 1 to 2 days, filtered, packaged, sealed and stored in a cool place. Take 10 to 20 ml each time, warm clothes, 3 times a day, 7 days for a course of treatment. 321 cases of patients with sciatica were treated with this wine. The shortest medical history was 30 days, and the longest was 25 years. After 1 to 5 courses, 288 cases were cured, accounting for 89.7%; 12 cases improved, accounting for 3.6%; effective 17 cases, accounting for