果形好坏也直接影响其商品价值。因此,改善果形是人们所盼望的。为了评价栽培技术对果形的影响,需对果实进行精确的测量。以往,研究者们曾采用“果实长度/直径”或“果实长度/宽度”等方法来评价果形。但是,这 Fruit shape is also a direct impact on the value of their goods. Therefore, improving fruit shape is one that people hope. In order to evaluate the effects of cultivation techniques on the fruit shape, accurate measurements of the fruit are required. In the past, researchers have used “fruit length / diameter” or “fruit length / width” and other methods to evaluate fruit shape. But this