功夫茶，又称“工夫茶”，因其冲泡时颇费工夫而得名。它是汉族的饮茶风俗之一，主要流行于福建的漳州、厦门、泉州和广东的潮州、汕头等地区。 功夫茶，茶具精致，泡工独特，饮用程式亦讲究。 品饮功夫茶，基本上都选用乌龙茶。乌龙茶既具有绿茶的醇和甘爽，红茶的鲜强浓厚， Kung Fu Tea, also known as “Kung Fu Tea,” is named for its time-consuming brewing. It is one of the Han’s drinking tea customs, mainly popular in Fujian Zhangzhou, Xiamen, Quanzhou and Guangdong’s Chaozhou, Shantou and other regions. Kung Fu tea, tea exquisite, unique bubble workers, drinking program is also stress. Kung Fu tea drink, basically use oolong tea. Oolong tea has both green tea and sweet cool, fresh and strong black tea,