“日成东井叶,露采北山芽”。好山好水出好茶,从庐山云雾到雁荡毛峰,名茶与名山总是相伴而生。峻岭之中,散射的日光透过薄雾洒在茶园之中,加上高山特有的小气候,孕育了无数名茶。山僧又是采茶时,这期的茗茶尚品,让我们把目光暂时从湖光之中移开,去山色间探访春茶。 “Well into the East wells, exposed Beishan Bud ”. Good mountain water out of good tea, from the Lushan cloud to Yandang Mao Feng, famous tea and accompanied by the mountains are always accompanied. Among the high mountains, the scattered sunlight shines through the mist in the tea plantations, together with the microclimate unique to the mountains, nurturing countless names of tea. Shanseng is picking tea, this period of tea still products, let us look away from the lake for the time being, to visit the mountain between spring tea.