家乡的油盐饭,就是将食油适量地放入锅底,然后将干米饭和少量的盐一起倒进锅中与食油混合到一块,借着火力用锅铲在锅中来回炒动,直翻炒得米饭黄澄澄的,并有一股油香扑鼻时,便成了可口的油盐饭。在家里我是酷爱吃油盐饭的,棉油、香油、猪油炒的都行。在家每次炒剩饭吃时,妻子都不会忘记单独给我炒一碗油盐饭。当妻子看到我吃油盐饭时的那个馋劲,便会忍不住笑着对我说:“我看你妈在怀你时恐怕是缺少油盐吧。”妻子的玩笑话也不是没 Salt oil hometown, that is, the amount of oil into the bottom of the pot, and then a small amount of salt and dried rice into the pot with cooking oil mixed into one by the fire with a spatula in the pot back and forth fry, turn straight Fried rice Huang Cheng Cheng, and an oily smell, it became a delicious oil salt rice. At home, I love to eat oil and salt rice, cotton oil, sesame oil, fried lard all. Whenever I eat fried leftovers at home, my wife will not forget to give me a bowl of salt alone. When the wife saw my greedy eating oil and salt, I could not help but smile and said to me: “I think your mother is pregnant with you I am afraid that is the lack of salt.” "Wife’s joke is not No