一、糯玉米概述糯玉米俗称黏玉米，其籽粒成熟时，胚乳切口呈蜡质状，向光时不透明，坚硬平滑无光泽，所以又称蜡质玉米。糯玉米的胚乳基本上是由支链淀粉组成，其淀粉食用消化率高，具有高的黏滞性、良好的适口性、高度的膨胀率、吸水能力和透明性，具有宝贵的价值和广泛的开 First, the waxy corn Overview Waxy corn commonly known as sticky corn, the grain maturity, the endosperm incision was waxy, opaque to the light, hard and smooth dull, it is also known as waxy corn. Glutinous maize endosperm is basically composed of amylopectin starch digestion rate, with high viscosity, good palatability, a high degree of expansion, water absorption and transparency, with valuable and extensive open