食品行业的特殊性决定了食品企业危机的高发性和危险性,例如南京冠生园的陈馅月饼事件、阜阳劣质奶粉事件以及“苏丹红”事件,每一次都给相关食品行业造成重大影响,有些企业甚至从此一蹶不振。如何应对突如其来的危机,减少危机对食品企业的影响,已成为业内人士普遍关心的话题。 The special nature of the food industry determines the high risk and danger of food companies. For example, the Chen Mooncake Incident in Nanjing Guanshengyuan, the Poyang Inferior Milk Powder Incident, and the “Sudan Red” Incident each time have a major impact on the relevant food industry. Some companies have even lost their lives. How to deal with the sudden crisis and reduce the impact of the crisis on food companies has become a topic of common concern to the industry.