盼来盼去,新年“吃货”大比拼终于开始了!此次大比拼,可展示自己的拿手美食,也可向“创粉”介绍自己吃过的美食!编辑部也乐开了花,你瞧瞧,阿笨带来的美食竟是烤焦的红薯,哈哈店长带来的是烤得半生不熟的玉米……没办法,编辑部里厨艺最好的就是主编大叔我了!经过“创创”美食家们的评审,已选出本期获得最佳“吃货”奖前三名,快快来欣赏这舌尖与视觉上的盛宴吧!周睿偲:酥脆的饼底垫在托盘底层,咸香的芝士和酸甜的番茄酱紧紧地拥抱在一起,上面点年度“吃货”最喜爱西餐奖——比萨 Hope to go, the New Year “Food ” Competition finally started! The Competition, to showcase their best food, but also to “create a powder ” introduced their own food! Spend the flowers, you see, stupid food is actually burnt sweet potato, ha ha manager brought is half baked immature corn ... no way, editorial department is the best cooking chief uncle I ! After the “creators ” foodies who review, has selected the current best “eat goods ” award in the top three, come and enjoy this tip and visual feast! Zhou Rui 偲: crispy cake bottom Pad in the bottom of the tray, salty cheese and sweet and sour tomato sauce tightly hugged together, the above point of the year “eat goods ” favorite Western food prize - pizza