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9月是吃蘑菇的好季节。蘑菇不仅营养丰富,还是理想的美食拍档——不管西餐还是中餐,不管凉吃、热吃、做汤还是烧烤,没有它驾驭不了的!【奶油蘑菇汤】用料:口蘑150克,洋葱30克(紫洋葱或白洋葱都可以),无盐黄油24克,淡奶油50克,全脂牛奶120克,水120克,面粉7克,盐2克,白胡椒粉适量做法:1.洋葱切成碎末。口蘑切成片;2.平底锅烧热,放入一半(12克)黄油,黄油烧热熔化后,倒
September is a good season to eat mushrooms. Mushrooms not only nutritious, or ideal food partner - regardless of Western or Chinese food, regardless of cold eat, eat hot, soup or barbecue, no it can not control the [cream mushroom soup] Ingredients: Mushroom 150 grams, onion 30 grams (Purple onion or white onion can), unsalted butter 24 grams, light cream 50 grams, whole milk 120 grams, 120 grams of water, flour 7 grams, salt 2 grams, white pepper amount of practice: 1. onion cut into Broken end. Mushroom cut into pieces; 2 pan pan, add half (12 grams) of butter, melted butter, pour