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为了把我国人参的产量和质量搞上去,以提高其在国际市场上的信誉和地位,笔者从栽培的观点,试谈我国人参的栽培特点及其改进意见。一、中国人参(Panax ginseng C. A. Meyer)的栽培品种我国人参虽然栽培历史悠久,但其品种仍然处于混系状态。通过长期实践,并根据形态和商品参的特点,通常分为普通参和鞭条参两种。
In order to improve the output and quality of our ginseng in order to improve its reputation and status in the international market, the author tries to discuss the characteristics of cultivation of ginseng in our country and its suggestions for improvement from the perspective of cultivation. First, the Chinese ginseng (Panax ginseng C. A. Meyer) cultivars Although our cultivation of ginseng has a long history, but its species are still in a mixed state. Through long-term practice, and according to the characteristics of the parameters of the shape and the goods, it is usually divided into two types of ordinary participating whip.