对于食用菌,大家并不陌生,生活中常见的各种蘑菇、木耳、灵芝等都属于食用菌。它们不但味道鲜美,而且营养丰富,最重要的是它们能有效地增强人体的免疫力,因此显示出明显的祛毒功能。食用菌中含有丰富的酶及活性物质,参与人体多种代谢反应,并可提高巨噬细胞的吞噬能力及淋巴细胞 For edible mushrooms, we are no stranger to life, all kinds of mushrooms, fungus, Ganoderma lucidum and other common are all edible fungi. They not only taste delicious, but also nutritious, the most important thing is that they can effectively enhance the body’s immune system, it showed significant detoxification function. Edible mushrooms are rich in enzymes and active substances, involved in a variety of metabolic reactions in the body, and can increase the phagocytic capacity of macrophages and lymphocytes