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一、食品企业计量器具监督管理现状1.多数中小食品企业对计量管理工作意识淡薄、认识不足按照《计量法》以及食品企业生产许可审查通则/细则的要求,食品企业的计量器具需经过计量检定合格后方可使用。但是,多数中小企业对计量管理的要求知之甚少、认识不足,企业的计量管理人员也多为兼职人员,对计量管理工作不够重视。
First, the status of supervision and management of food enterprises measuring instruments 1. Most small and medium-sized food enterprises have a weak awareness of measurement management, lack of understanding In accordance with the “Measurement Law” and food production license review General Rules / Requirements, food enterprises measuring instruments need to go through the measurement After passing before use. However, most small and medium-sized enterprises have little understanding of the requirements of measurement management and lack of understanding. Most enterprises also have part-time personnel for measurement management, and pay insufficient attention to the measurement management.