平时炒菜时的坏习惯,不仅会影响食物的口感,更会通过食物对人体造成伤害:①炒菜后不刷锅接着炒。锅表面会在炒菜过后存留食物残渣,如果不清洗接着炒菜,再次加热后食物残渣可能产生苯并芘致癌物,对第二道菜品造成影响。②炒完菜马上关油烟机。炒完菜后,厨房内残留的油烟可能诱发人体肺癌,因此炒 Usually bad habits when cooking, not only affects the taste of food, but also through the food caused harm to the human body: ① after cooking without frying pan and then fried. The surface of the pan will remain food residue after cooking. If it is not cleaned and then fried, the food residue may produce benzopyrene carcinogen after being heated again, which will affect the second dishes. ② fried vegetables immediately off hood. After frying the vegetables, the fumes left in the kitchen may induce lung cancer in the body, so fry