论文部分内容阅读
变形杆菌为条件致病菌,在一定条件下可引起食物中毒。本文报告因国庆节加菜引起235人食物中毒,现将发生经过、临床分析及检验结果报告如下: 发生经过 1987年9月30日,市建筑安装工程公司二公司职工饭堂加莱,菜式有鸡、猪肉、海鱼,鸡是于9月29日中午11时加工煮熟,猪肉是9月30日下午2时加工煮熟,海鱼是9月29日下午油炸加工的。29日晚7名炊事员吃海鱼,都未发现问题。29日将已加工好的鸡、海鱼用面盆存放,上面用另一面盆加盖,30日晚不再复火加热,就将鸡、猪肉、海鱼分给职工,共
Proteus bacteria as a condition of pathogens, under certain conditions can cause food poisoning. This article reports 235 people food poisoning caused by the National Day plus food, will now occur after the clinical analysis and test results are reported as follows: After September 30, 1987, City Construction and Installation Engineering Company employees Canteens Calais, Chicken, pork, marine fish and chicken are processed and processed at 11:00 noon on September 29, pork is processed and cooked at 2:00 pm on September 30, and the marine fish is fried and processed on the afternoon of September 29. On the evening of the 29th, 29 cooks ate the sea fish and found no problems. On the 29th will be processed chicken, fish stored in a basin, covered with another basin above, on the evening of 30 no longer complex heating, will be chickens, pork, fish assigned to workers, a total of