种子含水量和贮藏温度是影响种子贮存寿命的两个最重要因子，适当降低种子含水量和贮藏温度均可有效延长种子寿命。但长期以来受干燥技术上的限制和脱水方法不当，很难将种子含水量降至５％以下，加上忽略种子萌发前“再水合”过程中吸胀损伤的预防和渗控，致使普遍认为种... Seed water content and storage temperature are the two most important factors that affect seed storage life. Properly reducing seed moisture content and storage temperature can effectively prolong seed life. However, due to the technical limitation of drying and the improper dehydration method, it is very hard to reduce the water content of seed to less than 5%, and to ignore the prevention and infiltration of imbibition damage during rehydration before seed germination, Species ...