历经了无数代人忠实的继承,熏豆腐还只是在乡间低矮的作坊里卑微地出世,源源不断流向四乡八村。 90年代,熏豆腐开始渐露头角。聪明的店家给它起了一个大俗大雅的名字:孔府豆腐。希望借此提高它的身价。乍一吃它,外地游客还吃不惯,颇有点儿受骗的感觉。其实是店家肤浅的做法委屈了熏豆腐。如果您肯屈尊,到曲阜任意一个小巷子旁的摊子边,准会发现也许你一 After many generations of faithful inheritance, smoked tofu is only humble in the country workshop was born humble, a steady flow of four villages and eight villages. 90s, smoked tofu began to emerge. Clever store gave it a vulgar name: Confucianism tofu. I hope to improve its worth. At first glance eat it, foreign tourists still get used to it, quite a bit cheated feeling. In fact, the shop owner superficial practices wronged smoked tofu. If you are willing to respect, to Qufu any side alleys next to the stalls, we will find maybe you