侧点又称切点,形态自左上向右下侧。书写时,三指向左前方伸出,带一点弧度向右下回缩,重按后稍驻,笔尖离开纸面即可。侧点是写好其他点的基础,容易出现落笔不尖、形态过长、收笔臃肿的毛病。 Side point, also known as cut point, shape from the left to the right side. When writing, the three fingers extend forward to the left, with a little arc to the right to retract, re-press after a resident in the pen tip can leave. The point is the basis for writing other points, prone to pen does not tip, form too long, closed pen bloated problems.