近十年来 ,食用菌在浙西南山区发展迅猛 ,大大促进了当地农村经济的发展 ,为农民脱贫致富发挥了重要作用 ,但也存在着一些问题。针对食用菌生产对生态环境的影响 ,作者提出了浙西南山区持续发展食用菌的若干建设和对策 In recent ten years, edible fungus has developed rapidly in mountainous area in southwestern Zhejiang, which has greatly promoted the development of local rural economy and played an important role in helping peasants shake off poverty and getting rich. However, there are still some problems. In view of the impact of mushroom production on the ecological environment, the author put forward some suggestions on the sustainable development of mushrooms in mountainous areas in southwestern Zhejiang and its countermeasures