我是一位80岁的老人,对老北京的小吃情有独钟。今儿个,我乐意凭借自个儿舌尖上的回忆,挑出几样自己爱吃的和虽然不是特别爱吃的但还是说得过去的老北京小吃,跟大家伙儿说道说道。先说说豆腐脑儿和老豆腐。退休后,我差不离每天一大清早都要去紫竹院公园遛弯儿,捎带脚儿在公园里的一家餐厅吃早点。在餐厅里,我不时听见有的顾客把豆腐脑儿叫老豆腐。看来,他们把二者混为一谈了。其实,豆腐脑儿和老豆腐压根儿就是两 I am an 80-year-old with a soft spot for old Beijing snacks. Today, I am happy to pick up some memories of my favorite memories and memories of old Beijing snacks that I did not especially like, but said to the big guys. Talking about tofu children and old tofu. After retirement, I almost every day early in the morning to go to a walk in Zizhuyuan Park children, piggyback feet in the park in a restaurant to eat breakfast. In the restaurant, I sometimes hear some customers called tofu brain child called tofu. It seems that they confused the two. In fact, tofu children and old tofu is basically two