一名叫郭栓海的安徽宿县小伙子去北京一所大学食堂打工,由于工作卖力,攒了些钱。这时,原先的承包者因为利润微薄不想干了, 学校正愁找不到合适的承包者。这名小伙子迎难而上,接管了食堂。真正想经商、发财的人好像没有对大学食堂感兴趣的,但这个小伙子偏偏选择了没人感兴趣的。经过一番苦心经营,食堂的饭菜因为价廉物美,赢得了学生的青睐。原先食堂之所以不景气, 就是因为价不廉物也不美。小伙子乘机向其他大学食堂进军。很多“公办”食堂都因为管理不善而 An aboriginal named Sui Hsien in Anhui Province, Guo Shui-hai, went to work in a canteen in Beijing and worked hard to save some money. At this time, the original contractor did not want to do poor profits, and the school was worried that he could not find a suitable contractor. The young man caught up and took over the cafeteria. Really want to do business, rich people do not seem interested in the university canteen, but this guy chose no one interested. After some painstaking efforts, canteen meals because of good value, won the students of all ages. The reason why the original canteen recession, because the price is not cheap and not beautiful. The boy took the opportunity to march to other university cafeteria. Many “canteen” canteens are poorly managed