几日前,与同事一起来到青海出差,在工作之余,既欣赏了中国西部独有的奇丽秀美风光,又感受到了撒拉族的特色美食油搅团,令人难以忘怀。油搅团有一个非常文艺的名字——撒拉比海。据当地朋友介绍这是撒拉族传统的风味食品,主要是用植物油和面粉制成。在撒拉族民间一直流传着一种习俗,即为“看小月子”。倘若村里一个媳妇生了孩子,村上别的女人听说了, A few days ago, I came to Qinghai for business trip with my colleagues. In my spare time, I not only appreciated the beautiful and unique beauty of western China, but also made me feel unforgettable. The oil clutter has a very literary name - the Sarabhai. According to local friends, this is a traditional Salar flavor of food, mainly made of vegetable oil and flour. In the Salar people have been circulating a custom, that is, “to see Satsuki.” If a daughter in the village gave birth to a child, another woman in Murakami heard about it,